Torralvo

The 2019 Torralvo feels quite oaky and too young, as it's still marked by the élevage in barrel (18 months in new and used French and American barrels). This was the first single-vineyard wine produced in the very modern, oaky and ripe Ribera style. It's ripe with 14.8% alcohol, full-bodied, structured and powerful and is in need of time in bottle to calm down the abundant tannins. 8,815 bottles and 245 magnums were filled in July 2021.